Our certified restaurants

TESTIMONIALS

Marriott Marquis Bangkok's 'Goji Kitchen + Bar' is the 1st Restaurant in the World
to be The PLEDGE on Food Waste GOLD certified (94% !)

"It helps reduce costs and improve efficiency, while also taking care of staff members and local communities" -

Nicolas Dubrocard, Managing Director of Audit Diagnostics Solutions Tourism 

"It is such a unique programme, I can't think of any others" - Chef Herve Frerard, Executive Chef to the Princess of the Kingdom of Thailand 

The PLEDGE on Food Waste

The PLEDGE™

on Food Waste

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